Let’s Get Crackin’
Crackin’ Crawfish is a Louisiana-style seafood gig based in Charlotte, North Carolina. Owners Mike and Michelle Tu promise some of the freshest seafood in Charlotte, with Lobster, crab, clams, oysters, and crawfish kept alive until cooked and served.
Much of the menu is a la carte. Begin by choosing from four categories of entrees. The main one is the specials: crawfish and seven other kinds of cooked shellfish, flavored with lemon pepper & garlic butter and seasoned, if you want, with various levels of spiciness from mild to super hot.